Baking Peanut Butter Thumbprint Cookies with Maddie

Photo labeled for non-commercial reuse via https://commons.m.wikimedia.org/wiki/File:Peanut_Butter_Kiss_Cookies_2.JPG under the Creative Commons Licence.

Photo labeled for non-commercial reuse via https://commons.m.wikimedia.org/wiki/File:Peanut_Butter_Kiss_Cookies_2.JPG under the Creative Commons Licence.

Madison Rackett, Spring Editor

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Ingredients :

      • 1 cup peanut butter
      • 1 cup sugar
      • 1 large egg, room temperature
      • 1 teaspoon vanilla extract
      • 30 milk chocolate kisses

Instructions :

        • Preheat oven to 350°.
        • Cream peanut butter and sugar until light and fluffy.
        • Beat in egg and vanilla.
        • Roll into 1-1/4-in. balls. Place 2 in. apart on ungreased baking sheets.
        • Bake until tops are slightly cracked, 10-12 minutes.
        • Immediately press one chocolate kiss into center of each cookie after u take the cookies out of the oven.
        • Cool for 5 minutes before removing from pans to wire racks.
        • Enjoy!
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